Food Technology and Biotechnology (Jan 2024)

In memoriam

Igor Stuparević,
Renata Teparić,
Slobodan Barbarić

Affiliations

Igor Stuparević
Renata Teparić
Slobodan Barbarić

Journal volume & issue: Vol. 62, no. 3
pp. 409 – 411

Abstract

No abstracts available.

Published in Food Technology and Biotechnology

ISSN: 1330-9862 (Print); 1334-2606 (Online)
Publisher: University of Zagreb Faculty of Food Technology and Biotechnology
Country of publisher: Croatia
LCC subjects: Technology: Chemical technology: Biotechnology; Technology: Chemical technology: Food processing and manufacture
Website: https://www.ftb.com.hr/

About the journal