npj Science of Food (Feb 2024)

Author Correction: Emerging challenges and opportunities in innovating food science technology and engineering education

  • I. S. Saguy,
  • C. L. M. Silva,
  • E. Cohen

DOI
https://doi.org/10.1038/s41538-024-00256-z
Journal volume & issue
Vol. 8, no. 1
pp. 1 – 1

Abstract

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