Journal of Functional Foods (Apr 2024)

Oral administration of Lacticaseibacillus paracasei attenuates combined allergic rhinitis and asthma syndrome (CARAS) in mice model: Relevance of short-chain fatty acids on gut-airway axis

  • Raquel F.P. Cavalcanti,
  • Francisco A.A.F. Gadelha,
  • Laercia K.D. Paiva Ferreira,
  • Larissa A.M. Paiva Ferreira,
  • José Venâncio C. Júnior,
  • Rayanne S. de Araújo Batista,
  • Taynara B. Lins,
  • Fábio S. de Souza,
  • Adriano F. Alves,
  • Leônia Maria Batista,
  • Naiara N. Dejani,
  • Marcia R. Piuvezam

Journal volume & issue
Vol. 115
p. 106109

Abstract

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Probiotics have been shown to have a beneficial effect on allergic diseases. Anti-allergic effect of Lacticaseibacillus paracasei was demonstrated in asthma, however, its effect in combined allergic rhinitis and asthma syndrome (CARAS) is still unclear. This study evaluated the Lacticaseibacillus paracasei (LPc-G110) supplementation in CARAS mice model. BALB/c mice were ovalbumin-sensitized and challenged after being supplemented with LPc-G110. Supplemented animals showed reduced allergic rhinitis signs, eosinophilic infiltration, mucus, extracellular matrix deposition into airway tissues, and lung smooth muscle hypertrophy. LPc-G110 supplementation also reduced eosinophilia, serum levels of allergen-specific IgE, IL-4, IL-13, and IL-5, and favored the production of IFN-γ, IL-10, and short-chain fatty acids. Additionally, LPc-G110 supplementation preserved the gut tissue integrity and epithelial barrier by increasing the tight junction protein ZO-1. Therefore, LPc-G110 improves the gut-airway axis in CARAS by ameliorating inflammatory parameters in both compartments and is a promising candidate for preventing allergic airway diseases.

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