EFSA Journal (Dec 2006)

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to an application on the use of cassia gum as a food additive

  • European Food Safety Authority (EFSA)

DOI
https://doi.org/10.2903/j.efsa.2006.389
Journal volume & issue
Vol. 4, no. 12
pp. n/a – n/a

Abstract

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