Food Technology and Biotechnology (Jan 2004)

Hydroxynitrile Lyases: Biological Sources and Application as Biocatalysts

  • Herfried Griengl,
  • Martin H. Fechter

Journal volume & issue
Vol. 42, no. 4
pp. 287 – 294

Abstract

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We review the state of the art regarding the application of hydroxynitrile lyases to obtain, enantioselectively, (R)- and (S)-cyanohydrins of aldehydes and ketones. Special emphasis is given to recent preparative applications and to research for extending the number of plants serving as sources for the enzyme. Depending on the plant family, the mechanism of the enzyme-catalysed reaction can be different. A novel area of research is the consideration of evolutionary aspects on the basis of structure comparisons.

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