Fermentation (Feb 2019)

Application of a Multienzymatic System from Natural Latex in Key Reactions for oil-Based Biorefineries

  • Daniel Alberto Sánchez,
  • Susana Raquel Morcelle,
  • María Elisa Fait,
  • Gabriela Marta Tonetto,
  • María Luján Ferreira

DOI
https://doi.org/10.3390/fermentation5010018
Journal volume & issue
Vol. 5, no. 1
p. 18

Abstract

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Oil-based biorefineries play a crucial role in the production of key platform chemicals that can be generated via biotechnological processes instead of a petrochemical route. This work focuses on the latex of the fruit of Araujia sericifera, which can be considered a multienzymatic system with applications in key reactions in oil-based biorefineries. The latex of Araujia sericifera (ASL) was used as a novel biocatalyst in the esterification of oleic acid and in the hydrolysis of triglycerides and p-nitrophenyl carboxylates. When ASL was compared to a commercial biocatalyst, it showed an excellent activity in the hydrolysis of soybean oil and p-nitropheyl laurate, and a comparable activity in the esterification reaction.

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