Fermentation (Feb 2023)

UDP-Glycosyltransferases in Edible Fungi: Function, Structure, and Catalytic Mechanism

  • Yumeng Yang,
  • Yingying Liang,
  • Fengjie Cui,
  • Yongli Wang,
  • Lei Sun,
  • Xinyi Zan,
  • Wenjing Sun

DOI
https://doi.org/10.3390/fermentation9020164
Journal volume & issue
Vol. 9, no. 2
p. 164

Abstract

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UDP-glycosyltransferases (UGTs) are the most studied glycosyltransferases, and belong to large GT1 family performing the key roles in antibiotic synthesis, the development of bacterial glycosyltransferase inhibitors, and in animal inflammation. They transfer the glycosyl groups from nucleotide UDP-sugars (UDP-glucose, UDP-galactose, UDP-xylose, and UDP-rhamnose) to the acceptors including saccharides, proteins, lipids, and secondary metabolites. The present review summarized the recent of UDP-glycosyltransferases, including their structures, functions, and catalytic mechanism, especially in edible fungi. The future perspectives and new challenges were also summarized to understand of their structure–function relationships in the future. The outputs in this field could provide a reference to recognize function, structure, and catalytic mechanism of UDP-glycosyltransferases for understanding the biosynthesis pathways of secondary metabolites, such as hydrocarbons, monoterpenes, sesquiterpene, and polysaccharides in edible fungi.

Keywords