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Legume Science
(Mar 2022)
Legume‐based products—Editorial
Serpil Sahin,
Gulum Sumnu
Affiliations
Serpil Sahin
Department of Food Engineering Middle East Technical University Ankara Turkey
Gulum Sumnu
Department of Food Engineering Middle East Technical University Ankara Turkey
DOI
https://doi.org/10.1002/leg3.142
Journal volume & issue
Vol. 4, no. 1
pp. n/a – n/a
Abstract
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No abstracts available.
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