EFSA Journal (Oct 2024)

The challenge of accounting for less frequently consumed foods with a high impact on nutrient intake estimates using the EFSA Comprehensive Food Consumption Database: The example of preformed vitamin A

  • Silvia Valtueña Martínez,
  • Torsten Bohn,
  • Ionut Craciun,
  • Lucia Fabiani,
  • Rita Sofia Ferreira de Sousa,
  • Zsuzsanna Horvath,
  • Sofia Ioannidou,
  • Georg Lietz,
  • Anastasia Livaniou,
  • Giovanni Passeri,
  • Androniki Naska

DOI
https://doi.org/10.2903/j.efsa.2024.e221002
Journal volume & issue
Vol. 22, no. 10
pp. n/a – n/a

Abstract

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