Journal of Functional Foods

1756-4646 (Print)  / 2214-9414 (Online)

About

Publishing with this journal

Expect on average 20 weeks from submission to publication.

Best practice

The author does not retain unrestricted copyrights and publishing rights.

→ Learn more about their copyright policy.

Articles digitally archived in:

  • CLOCKSS
  • Portico

→ Find out about their archiving policy.

Permanent article identifier:

  • DOI

Journal metadata

Publisher
Elsevier , United Kingdom
Other organisation
International Society for Nutraceuticals & Functional Foods
Manuscripts accepted in
English

Added 12 March 2021 • Updated 12 April 2023