Avtomatizaciâ Tehnologičeskih i Biznes-Processov

Automation Technological and Business-Processes

2312-3125 (Print); 2312-931X (Online)

Tick icon: journal was accepted after March 2014

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Publisher: Odessa National Academy of Food Technologies

Society/Institution: Odessa National Academy of Food Technologies

Country of publisher: Ukraine

Platform/Host/Aggregator: OJS

Date added to DOAJ: 9 Jul 2014

Record Last Updated: 26 Sep 2017

LCC Subject Category: Technology: Technology (General): Industrial engineering. Management engineering: Automation

Publisher's keywords: information technology, automation, mathematical modelling

Language of fulltext: Russian, Ukrainian, English

Full-text formats available: PDF

PUBLICATION CHARGES

Article Processing Charges (APCs): No.

Submission Charges: No.

Waiver policy for charges? No.

EDITORIAL INFORMATION

Double blind peer review

Editorial Board

Aims and scope

Instructions for authors

Time From Submission to Publication: 12 weeks

OPEN ACCESS & LICENSING

Type of License: CC BY

License terms

Open Access Statement

Year Open Access Content Began: 2010

Does the author retain unrestricted copyright? No

Does the author retain publishing rights? No

BEST PRACTICE POLICIES

Checks for plagiarism: Yes

Content digitally archived in: A national library: National Library of Ukraine Vernadsky

Tables of Contents

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